As we usher in the blessed month of Ramadan in 2024, the quest for delightful and versatile recipes to accompany our iftar meals becomes paramount. In this culinary exploration, we present a brief yet enticing yogurt sauce recipe that is particularly well-suited for pairing with meats and grilled dishes during Ramadan. Elevate your dining experience with this easy-to-make condiment, enhancing the richness of your iftar spread in the spirit of togetherness and flavor.
To watch the cooking video, click on the link: Ramadan 2024 Culinary Delight: Spicy Yogurt Salad and Grilled Masterpieces
Ingredients:
1. Small yogurt container (approximately 100 grams)
2. Quarter teaspoon of salt (adjust according to preference)
3. Half teaspoon of cumin (adjust according to preference)
4. Half a lemon or an equivalent of a teaspoon of lemon juice
5. A handful of fresh parsley
Instructions:
1. Start by gathering the ingredients mentioned above.
2. Scoop the yogurt into a mixing bowl.
3. Add the salt, adjusting the quantity based on your taste preferences.
4. Sprinkle in the cumin, ensuring it adds a balanced and savory flavor to the sauce.
5. Squeeze the juice from half a lemon or use a teaspoon of lemon juice, providing a zesty kick to the mixture.
6. Finely chop the fresh parsley and add it to the bowl for a burst of herbal goodness.
7. Thoroughly mix all the ingredients until they are well combined.
Incorporate this versatile yogurt sauce into your Ramadan 2024 iftar preparations, adding a burst of flavor to your meats and grilled delights. May your Ramadan be filled with joy, unity, and culinary delights. Happy cooking!
Nutrition Value:
Small yogurt container (approximately 100 grams):
- Calories: Approximately 59 calories
- Carbohydrates: Approximately 3.6 grams
- Protein: Approximately 5 grams
- Fat: Approximately 3.3 grams
- Sodium: Approximately 40 mg
- Cholesterol: Approximately 15 mg
Benefits:
- Good source of protein, supporting muscle health.
- Provides probiotics for gut health.
- Contains calcium for bone strength.
Quarter teaspoon of salt (adjust according to preference):
Benefits:
- Provides essential sodium for electrolyte balance.
- Note: Use in moderation for overall health.
Half teaspoon of cumin (adjust according to preference):
Benefits:
- Rich in antioxidants, supporting immune health.
- May aid digestion and provide anti-inflammatory benefits.
Half a lemon or a teaspoon of lemon juice:
- Calories: Approximately 2 calories
- Carbohydrates: Approximately 1 gram
- Sodium: Approximately 1 mg
Benefits:
- Low-calorie source of vitamin C, boosting immunity.
- May aid digestion and promote skin health.
A handful of fresh parsley:
- Calories: Approximately 1 calorie
- Carbohydrates: Approximately 0.2 grams
- Sodium: Approximately 1 mg
Benefits:
- Rich in vitamins A and C, promoting eye and skin health.
- Contains antioxidants with potential anti-inflammatory effects.
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