3 min
The recipe for Papanași dates back to traditional Romanian cuisine, featuring fried or boiled doughnuts made from a mixture of cheese, flour, and eggs. They ar
6 min
Tocană stew is a traditional Romanian dish that not only delights the palate but also offers numerous health benefits. This hearty stew combines various meats
3 min
Kefir, a tangy fermented milk drink, offers probiotic benefits. Its origins trace back to the Caucasus Mountains, where it was traditionally made by fermenting
