Pazham Pori is a popular snack in Kerala, a state in southern India. It is also known as Ethakka Appam or Banana Fry. The dish is made with ripe plantains (also
Algerian Mhajeb : Thin pancakes with savory fillings . Made from semolina , water , olive oil , onions , tomatoes , salt , pepper , and olive oil . Enjoy hot !
Harira is a traditional Moroccan soup that is typically served during the Ramadan fasting period. It is made with chickpeas, lentils, tomatoes, onions, garlic,