India
5 min
"Eid al-Adha Biryani" is a meat-based rice dish enjoyed during the Islamic festival of Eid al-Adha. Biryani has its origins in the Mughal era of the Indian subc
Egypt
4 min
Lamb liver is a traditional dish in Egypt that is often prepared during Eid al-Adha, the feast of sacrifice.It is a rich source of protein, iron, vitamin A and
Egypt
3 min
Roasted lamb or goat is a mouthwatering and savory dish that is popular in many culinary traditions around the world. It is often prepared for festive occasions