Syrniki, a beloved Russian dish, are fried quark pancakes enjoyed with various toppings like sour cream, jam, or honey. Originating from Eastern Europe, they have been cherished for generations as a delectable treat, blending creamy textures with sweet flavors.
Ingredients:
- 500g quark cheese
- 2 eggs
- 4 tbsp sugar
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1 cup all-purpose flour
- 2 tbsp vegetable oil
Method:
1. In a bowl, combine quark cheese, eggs, sugar, vanilla extract, and salt until smooth.
2. Gradually add flour, mixing until a dough forms.
3. Heat oil in a skillet over medium heat.
4. Scoop portions of the dough and shape into pancakes.
5. Fry pancakes in batches until golden brown, about 2-3 minutes per side.
6. Serve hot with your choice of sour cream, jam, or honey. Enjoy!
Nutrition Value:
1. 500g quark cheese:
- Calories: Approximately 500 kcal
- Carbohydrates: Around 20g
- Protein: About 50g
- Fat: Roughly 25g
- Sodium: Varies, typically around 400-600mg
- Cholesterol: Approximately 100-150mg
- Nutritional Benefit: High in protein and calcium, beneficial for muscle building and bone health.
2. 2 eggs:
- Calories: Around 140 kcal
- Carbohydrates: Less than 1g
- Protein: Approximately 12g
- Fat: About 10g
- Sodium: Roughly 140mg
- Cholesterol: Around 370mg
- Nutritional Benefit: Rich in protein, vitamins (A, D, B12), and minerals (iron, zinc), supporting overall health and providing essential nutrients.
3. 4 tbsp sugar:
- Calories: Approximately 200 kcal
- Carbohydrates: Around 50g
- Protein: 0g
- Fat: 0g
- Sodium: 0mg
- Cholesterol: 0mg
- Nutritional Benefit: Provides quick energy but lacks significant nutritional value; consumed in moderation.
4. 1 tsp vanilla extract:
- Calories: Around 12 kcal
- Carbohydrates: Approximately 1g
- Protein: 0g
- Fat: 0g
- Sodium: Negligible
- Cholesterol: 0mg
- Nutritional Benefit: Adds flavor without significant nutritional impact.
5. 1/2 tsp salt:
- Calories: 0 kcal
- Carbohydrates: 0g
- Protein: 0g
- Fat: 0g
- Sodium: Approximately 1,150mg
- Cholesterol: 0mg
- Nutritional Benefit: Essential for flavor enhancement, but excessive intake may contribute to high blood pressure if consumed in large amounts.
6. 1 cup all-purpose flour:
- Calories: Around 450 kcal
- Carbohydrates: Approximately 95g
- Protein: About 13g
- Fat: Around 1g
- Sodium: Roughly 2mg
- Cholesterol: 0mg
- Nutritional Benefit: Good source of carbohydrates for energy, but refined flour lacks significant vitamins and minerals compared to whole grains.
7. 2 tbsp vegetable oil:
- Calories: Approximately 240 kcal
- Carbohydrates: 0g
- Protein: 0g
- Fat: Around 28g
- Sodium: 0mg
- Cholesterol: 0mg
- Nutritional Benefit: Provides essential fatty acids, but high in calories; choose healthier oils like olive or avocado oil for better nutritional profile.
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