Belgium Belgian Hot Chocolate is a luxurious, rich, and creamy drink made with high-quality dark chocolate, whole milk, heavy cream, sugar, and vanilla extract. This decadent hot chocolate is perfect for warming up on a cold day or enjoying as a dessert after a meal. The key to its exceptional flavor and texture lies in using the finest chocolate with a high cocoa content, ensuring a smooth, velvety finish without any graininess. Slowly heating the milk and cream prevents scorching and allows the chocolate to melt evenly, creating a decadent treat topped with whipped cream.

To make Belgium Belgian Hot Chocolate, you will need the following


1- 2 cups whole milk

2- 1/2 cup heavy cream

3- 8 oz high-quality dark chocolate, finely chopped

4- 2 tbsp granulated sugar

5- 1 tsp vanilla extract

6- Whipped cream, for topping (optional)


1- In a medium saucepan, combine the milk and heavy cream. Heat over medium heat until the mixture just starts to steam, but not boil.

2- Add in the chopped chocolate, sugar, and vanilla extract. Whisk until the chocolate is completely melted and the mixture is smooth and creamy.

3- Continue to heat the mixture, stirring occasionally, until it reaches your desired temperature.

4- Remove from heat and pour the hot chocolate into mugs.

5- Top with whipped cream if desired, and serve immediately.


1- If you want a thicker hot chocolate, you can add an extra ounce or two of chocolate.

2- If you prefer a sweeter hot chocolate, add a bit more sugar.

Nutrition Facts:

Here are the approximate nutritional values for the ingredients listed:

Whole milk (2 cups):

  • Calories: 300
  • Protein: 16g
  • Fat: 16g
  • Carbohydrates: 24g
  • Sugars: 24g
  • Calcium: 500mg


  • Excellent source of calcium and vitamin D, important for bone health.
  • Good source of protein, essential for muscle growth and repair.
  • Contains B vitamins, which are important for energy production.

Heavy cream (1/2 cup):

  • Calories: 400
  • Protein: 2g
  • Fat: 44g
  • Carbohydrates: 4g
  • Sugars: 4g


  • High in fat, which provides a concentrated source of calories and energy.
  • Contains vitamin A, important for vision and immune function.

Dark chocolate, finely chopped (8 oz):

  • Calories: 1200
  • Protein: 16g
  • Fat: 80g
  • Carbohydrates: 112g
  • Sugars: 88g


  • Rich in antioxidants, which help protect cells from damage and reduce inflammation.
  • Contains flavonoids, which may improve heart health by lowering blood pressure and improving blood flow to the brain and heart.
  • May improve brain function and mood by increasing blood flow to the brain and releasing endorphins.

Granulated sugar (2 tbsp):

  • Calories: 100
  • Carbohydrates: 25g


  • Provides a quick source of energy, but should be consumed in moderation as excess sugar intake can lead to health issues like obesity and diabetes.

Vanilla extract (1 tsp):

  • Calories: 12
  • Carbohydrates: 0.6g


  • Contains small amounts of antioxidants.
  • May have a calming effect on the nervous system.
  • Can add flavor to dishes without adding calories or sugar when used in moderation.

Please note that these values are approximate and can vary based on the specific brands and types of ingredients used.

Enjoy your decadent Belgium Belgian Hot Chocolate!


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