As the blessed month of Ramadan approaches in 2024, what better way to sweeten your iftar and suhoor moments than with a touch of homemade decadence? In this article, we present a delightful whipped cream recipe that will add a creamy and luxurious twist to your Ramadan desserts. Embrace the joy of preparing irresistible treats to share with family and friends during this auspicious month.

To watch the cooking video, click on the link: Dream Whip Shanty Cream for Ramadan 2024: The Secret to its Luxurious and Thick Texture

Ingredients:

To prepare this heavenly whipped cream, you will need the following ingredients:

1-5 tablespoons of whipped cream powder

2-1 cup of chilled milk

Instructions:

Combine the Ingredients:

1- In a mixing bowl, add 5 tablespoons of whipped cream powder.

2- Pour 1 cup of chilled milk into the bowl.

Blend and Whip:

1- Use an electric mixer or a manual whisk to blend the milk and whipped cream powder thoroughly.

2- Continue beating for about 4 to 5 minutes until the mixture achieves a thick consistency.

Adjust the Texture:If needed, you can adjust the texture by adding more whipped cream powder for extra thickness or more milk for a lighter consistency.

Final Touch:Your whipped cream is ready when it reaches the desired smooth and creamy texture.

As we conclude this culinary journey tailored for Ramadan 2024, we invite you to infuse your iftar and suhoor gatherings with the luxurious touch of our homemade whipped cream. This versatile and easy-to-follow recipe promises to add an extra layer of delight to your sweet creations, making your Ramadan moments truly memorable. May your month be filled with the warmth of family, the joy of tradition, and the sweetness of delectable desserts. Wishing you a Ramadan filled with blessings, togetherness, and the magic of homemade delights. Ramadan Mubarak!

Nutrition Value

5 tablespoons of whipped cream powder:

  - Calories: Approximately 200 kcal

  - Carbohydrates: 10g

  - Fat: 18g

  - Protein: 1g

  - Sugars: 2g

  - Cholesterol: 60mg

 Benefit: Rich in fat, contributing to a smooth and creamy texture in desserts. Moderation is key due to the fat content.

1 cup of chilled milk:

  - Calories: Approximately 80 kcal

  - Carbohydrates: 12g

  - Fat: 2.5g

  - Protein: 8g

  - Sugars: 12g

  - Cholesterol: 12mg

Benefit: Good source of protein and calcium. Provides a liquid base for the whipped cream, contributing to its overall consistency.