Welcome to the flavors of Cape Verde, where the sun meets the sea and culinary traditions weave together to create vibrant and comforting dishes. Among the many delights this archipelago offers, Cape Verde Grog stands out as a beloved beverage that warms the soul and delights the senses. Originating from the islands off the coast of West Africa, Cape Verde Grog is more than just a drink; it's a symbol of hospitality, community, and the rich cultural tapestry of this enchanting region.

In this recipe, we'll explore how to prepare Cape Verde Grog, a delightful concoction that combines the warmth of spices with the zing of citrus and the comforting embrace of rum. Whether you're seeking a cozy drink to ward off the chill of a cool evening or simply want to indulge in a taste of Cape Verdean hospitality, this recipe is sure to transport you to the sun-kissed shores of these beautiful islands. So, gather your ingredients, summon your spirit of adventure, and let's embark on a culinary journey to Cape Verde.


  • 1 cup sugarcane rum (aguardente)
  • 1/2 cup water
  • 1/4 cup sugar (adjust to taste)
  • 1 cinnamon stick
  • 3-4 cloves
  • 1 lemon peel (strips)
  • 1 orange peel (strips)
  • Optional: lemon or orange slices for garnish


1- In a saucepan, combine the water and sugar. Heat over medium heat, stirring constantly, until the sugar is completely dissolved.

2- Once the sugar is dissolved, add the cinnamon stick, cloves, lemon peel, and orange peel to the saucepan. Allow the mixture to simmer for about 5 minutes to infuse the flavors.

3- Pour the sugarcane rum (aguardente) into the saucepan with the infused syrup. Stir well to combine.

4- Let the mixture simmer for another 5-7 minutes, ensuring it doesn't come to a boil.

5- Once the flavors have melded together and the mixture is warmed through, remove the saucepan from the heat.

6- Strain the Cape Verde Grog mixture through a fine mesh sieve to remove the spices and citrus peels.

7- Serve the Cape Verde Grog warm in mugs or glasses. Optionally, garnish each serving with a slice of lemon or orange.

8- Enjoy your traditional Cape Verdean Grog, savoring the warmth and richness of this delightful rum-based beverage.

Note: Cape Verde Grog is traditionally served warm, making it perfect for chilly evenings or gatherings with friends and family. Adjust the sweetness to your liking by adding more or less sugar according to your taste preferences. Cheers to the flavors of Cape Verde!

Nutritional Values:

Nutritional values for the ingredients in Cape Verde Grog can vary depending on specific brands, varieties, and preparation methods. However, here are approximate nutritional values for the listed ingredients based on common averages:

1 cup sugarcane rum (aguardente):

  • Calories: 231 kcal
  • Carbohydrates: 0 g
  • Fat: 0 g
  • Protein: 0 g


  • Provides a warming sensation, making it ideal for cold weather.
  • Contains antioxidants, which may have some health benefits in moderation.
  • Adds flavor and depth to the Cape Verde Grog.

1/2 cup water:

  • Calories: 0 kcal
  • Carbohydrates: 0 g
  • Fat: 0 g
  • Protein: 0 g


  • Essential for hydration and overall bodily functions.
  • Helps to dilute the strong flavors of the rum and spices in the Grog.

1/4 cup sugar:

  • Calories: 194 kcal
  • Carbohydrates: 50 g
  • Fat: 0 g
  • Protein: 0 g


  • Provides sweetness to the Grog, enhancing its flavor.
  • Offers a quick source of energy.

1 cinnamon stick:

  • Calories: 6 kcal
  • Carbohydrates: 2 g
  • Fat: 0 g
  • Protein: 0 g


  • Contains antioxidants and anti-inflammatory properties.
  • May help regulate blood sugar levels and improve heart health.
  • Adds a warm, spicy flavor to the Grog.

3-4 cloves:

  • Calories: 10 kcal
  • Carbohydrates: 3 g
  • Fat: 0 g
  • Protein: 0 g


  • Possess antibacterial properties and may aid in digestion.
  • Rich in antioxidants, which help fight inflammation and disease.
  • Contribute a strong, aromatic flavor to the Grog.

1 lemon peel (strips):

  • Calories: 3 kcal
  • Carbohydrates: 1 g
  • Fat: 0 g
  • Protein: 0 g


  • Rich in vitamin C, which supports immune function and skin health.
  • Contains antioxidants that may help reduce inflammation and improve heart health.
  • Adds a bright, citrusy aroma and flavor to the Grog.

1 orange peel (strips):

  • Calories: 4 kcal
  • Carbohydrates: 1 g
  • Fat: 0 g
  • Protein: 0 g


  • Also high in vitamin C and antioxidants, offering similar health benefits to lemon peel.
  • Contributes a sweet and citrusy aroma to the Grog.

Optional: lemon or orange slices for garnish:

  • Calories: 4-10 kcal (depending on size and quantity)
  • Carbohydrates: 1-3 g
  • Fat: 0 g
  • Protein: 0 g

Please note that these values are approximate and may vary slightly based on factors such as brand, freshness, and specific preparation techniques. Additionally, Cape Verde Grog is typically consumed in moderation as a beverage, so the overall nutritional impact of a single serving should be considered in the context of one's overall diet and health goals.


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