Belarus sugared cranberries are a vibrant and flavorful treat, ideal for adding a festive touch to holiday spreads or dessert tables. Combining the tartness of fresh cranberries with a sweet and crunchy sugar coating, these cranberries offer a delightful contrast in texture and taste.
Though not traditionally associated with Belarusian cuisine, sugared cranberries have gained popularity in various cultures as a seasonal delicacy. Their festive appeal and ease of preparation make them a beloved choice for holiday celebrations and special occasions.
Ingredients:
1. 1 pound fresh cranberries
2. 1 1/2 cups granulated sugar
3. 1/2 cup water
4. 1/4 cup vodka (optional)
Instructions:
1. Rinse cranberries under cold water and remove any stems or leaves. Set aside.
2. In a large saucepan, combine sugar and water. Bring to a boil over medium heat, stirring until sugar dissolves.
3. Add cranberries, stirring to coat them evenly with syrup.
4. Reduce heat to low and simmer for 10-15 minutes, stirring occasionally, until syrup thickens and cranberries burst.
5. If desired, add vodka and stir to combine.
6. Remove from heat and cool cranberries to room temperature.
7. Transfer cranberries to a wire rack over a baking sheet or parchment-lined surface. Let dry for at least 1 hour, or until the sugar coating hardens.
8. Store in an airtight container in the refrigerator for up to 1 week.
Notes:
- If vodka is unavailable, substitute with any clear, flavorless alcohol.
- Enhance flavor by adding spices like cinnamon, orange zest, or vanilla extract to the syrup.
Nutrition Value:
1. 1 pound fresh cranberries
- Calories: Approximately 200
- Carbohydrates: 52 grams
- Protein: 1 gram
- Fat: 0 grams
- Sodium: 2 milligrams
- Cholesterol: 0 milligrams
- Vitamins: High in vitamin C, providing about 25% of the daily recommended value
- Minerals: Contains potassium, calcium, and magnesium
- Nutritional Benefit: Fresh cranberries are rich in antioxidants and vitamin C, which supports the immune system and overall health.
2. 1 1/2 cups granulated sugar
- Calories: Approximately 1,200
- Carbohydrates: 300 grams
- Protein: 0 grams
- Fat: 0 grams
- Sodium: 0 milligrams
- Cholesterol: 0 milligrams
- Vitamins: None
- Minerals: None
- Nutritional Benefit: Granulated sugar provides a source of energy but lacks essential vitamins and minerals. It is used primarily for sweetness and texture.
3. 1/2 cup water
- Calories: 0
- Carbohydrates: 0 grams
- Protein: 0 grams
- Fat: 0 grams
- Sodium: 0 milligrams
- Cholesterol: 0 milligrams
- Vitamins: None
- Minerals: None
- Nutritional Benefit: Water is essential for hydration and helps dissolve sugar to create the syrup for coating the cranberries.
4. 1/4 cup vodka (optional)
- Calories: Approximately 50
- Carbohydrates: 0 grams
- Protein: 0 grams
- Fat: 0 grams
- Sodium: 0 milligrams
- Cholesterol: 0 milligrams
- Vitamins: None
- Minerals: None
- Nutritional Benefit: Vodka does not provide significant nutritional benefits but can enhance the flavor and help the sugar coating harden.
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