Indulge in a taste of the Caribbean with our Grenadian Avocado Smoothie, a luscious blend of creamy avocado, ripe bananas, and tangy citrus. Savor the tropical flavors of paradise with every sip as fresh coconut water and a hint of honey weave together to create a refreshing symphony for your taste buds. Packed with nutrients and bursting with island vibes, this smoothie is the perfect way to start your day or enjoy a revitalizing treat any time. Transport yourself to the sun-kissed shores of Grenada with each wholesome gulp of this delightful concoction.

Here's a recipe for Grenada Avocado Smoothie:


  • 2 ripe avocados, peeled and pitted
  • 2 cups milk (you can use dairy milk, almond milk, or coconut milk for a richer flavor)
  • 2-3 tablespoons sugar, adjust according to taste
  • 1/4 teaspoon ground nutmeg
  • Optional: 1/2 teaspoon vanilla extract
  • Ice cubes (optional, for a colder smoothie)


1- Cut the ripe avocados in half, remove the pit, and scoop out the flesh into a blender.

2- Pour in the milk, sugar, ground nutmeg, and vanilla extract (if using) into the blender with the avocado.

3- Blend the mixture until smooth and creamy. If you prefer a thicker consistency, you can add more avocado or less milk.

4- Taste the smoothie and adjust the sweetness by adding more sugar if needed.

5- If you prefer a colder smoothie, you can add a few ice cubes to the blender and blend again until the ice is crushed and the smoothie is cold.

6- Once blended to your desired consistency, pour the smoothie into glasses and garnish with a sprinkle of nutmeg on top for an extra touch of flavor.

7- Serve immediately and enjoy the creamy and nutritious Grenada Avocado Smoothie!

Nutritional Values:

Here are the approximate nutritional values for the ingredients used in the Grenada Avocado Smoothie recipe per serving (assuming this recipe serves 2):


  • Calories: 240
  • Fat: 22g
  • Carbohydrates: 12g
  • Fiber: 9g
  • Protein: 3g


  • Rich in healthy monounsaturated fats that can help lower bad cholesterol levels.
  • High in fiber, which aids in digestion and promotes satiety.
  • Loaded with vitamins and minerals, including potassium, vitamin K, vitamin E, and folate, which are essential for overall health and wellbeing.

Milk (using cow's milk as an example):

  • Calories: 122 (per cup of whole milk)
  • Fat: 7.9g
  • Carbohydrates: 11.7g
  • Protein: 7.7g


  • Excellent source of calcium, which is crucial for maintaining strong bones and teeth.
  • Provides high-quality protein necessary for muscle repair and growth.
  • Contains essential vitamins such as vitamin D, vitamin A, and vitamin B12, which support various bodily functions.


  • Calories: 48 (assuming 3 tablespoons of sugar)
  • Carbohydrates: 12g


  • Provides a quick source of energy for the body.
  • Enhances the taste of the smoothie, making it more enjoyable to consume.

Nutmeg (ground):

  • Calories: 12 (assuming 1/4 teaspoon)
  • Fat: 0.8g
  • Carbohydrates: 1.3g
  • Fiber: 0.6g
  • Protein: 0.2g

Note: The nutritional values provided are approximate and can vary based on factors such as the specific brands of ingredients used and any variations in serving sizes. Additionally, the nutritional values may change if alternative milk options such as almond milk or coconut milk are used in place of cow's milk.


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