Indulge in the savory delights of Isle of Man Manx Cheese, a testament to the rich culinary heritage of this enchanting island. Crafted with passion and expertise, our locally produced cheeses showcase the essence of Manx dairy tradition. From the renowned Isle of Man Creamery cheddar, with its bold flavors and creamy texture, to other exquisite varieties that capture the essence of the island's lush pastures, each bite is a journey through the pristine landscapes and centuries-old craftsmanship of the Isle of Man. Whether enjoyed on its own, paired with fine wines, or incorporated into your favorite recipes, Isle of Man Manx Cheese promises a taste experience that is truly unforgettable. Discover the essence of Manx flavor with every delectable bite.

Ingredients:

  - 200g Isle of Man Creamery cheddar cheese, sliced

  - 100g Isle of Man vintage cheddar cheese, sliced

  - 100g Isle of Man smoked cheddar cheese, sliced

  - 1 loaf of crusty bread, sliced

  - 1 apple, thinly sliced

  - 1 pear, thinly sliced

  - 100g grapes

  - 50g walnuts

  - 50g dried apricots

  - 50g honey

  - 50g wholegrain mustard

  - 50g fig jam

  - 50g olives

  - Fresh thyme sprigs, for garnish

Instructions:

1- Arrange the sliced Isle of Man Creamery cheddar, vintage cheddar, and smoked cheddar cheeses on a large platter, leaving some space between each variety.

2- Place the sliced crusty bread around the edges of the platter, creating a border for the cheeses.

3- Arrange the sliced apple, pear, and grapes on the platter, filling in the gaps between the cheeses.

4- Scatter the walnuts and dried apricots over the cheeses and fruits, adding texture and flavor to the platter.

5- In small bowls, place the honey, wholegrain mustard, and fig jam on the platter, allowing guests to drizzle or spread them over the cheeses and bread as desired.

6- Add the olives to the platter for a salty contrast to the sweet fruits and rich cheeses.

7- Garnish the platter with fresh thyme sprigs for a pop of color and herbaceous aroma.

8- Serve the Isle of Man Creamery cheddar cheese platter with crusty bread and local accompaniments, inviting guests to enjoy the diverse flavors and textures of this locally produced cheese selection.

Nutritional Values :

200g Isle of Man Creamery Cheddar Cheese:

 - Calories: 800

 - Fat: 66g

 - Carbohydrates: 0g

 - Protein: 48g

Benefits: Rich in protein and calcium; supports bone health and muscle function. Provides vitamins A and B12.

100g Isle of Man Vintage Cheddar Cheese:

 - Calories: 400

 - Fat: 33g

 - Carbohydrates: 0g

 - Protein: 25g

Benefits: Provides protein and calcium; supports bone health. Rich in vitamins A and B12.

100g Isle of Man Smoked Cheddar Cheese:

 - Calories: 400

 - Fat: 33g

 - Carbohydrates: 0g

 - Protein: 25g

Benefits: Adds a smoky flavor while providing protein and calcium. Supports bone health and muscle function.

1 Loaf of Crusty Bread (Approximately 500g):

 - Calories: 1,200

 - Fat: 10g

 - Carbohydrates: 220g

 - Protein: 30g

Benefits: Provides energy through carbohydrates and some protein. Offers B vitamins and minerals.

1 Apple (Approximately 150g):

 - Calories: 80

 - Fat: 0g

 - Carbohydrates: 22g

 - Protein: 0g

Benefits: High in fiber and vitamin C. Supports digestion and immune health.

1 Pear (Approximately 150g):

 - Calories: 100

 - Fat: 0g

 - Carbohydrates: 26g

 - Protein: 0g

Benefits: High in fiber and vitamin C. Supports digestion and immune health.

100g Grapes:

 - Calories: 70

 - Fat: 0g

 - Carbohydrates: 18g

 - Protein: 0g

Benefits: Provides antioxidants and vitamins C and K. Supports immune function and skin health.

50g Walnuts;

 - Calories: 330

 - Fat: 32g

 - Carbohydrates: 7g

 - Protein: 8g

Benefits: High in omega-3 fatty acids and antioxidants. Supports heart health and brain function.

50g Dried Apricots:

 - Calories: 130

 - Fat: 0g

 - Carbohydrates: 34g

 - Protein: 1g

Benefits: High in fiber, vitamin A, and iron. Supports digestion and eye health.

50g Honey:

 - Calories: 150

 - Fat: 0g

 - Carbohydrates: 41g

 - Protein: 0g

Benefits: Provides natural sugars and antioxidants. Supports energy and has antimicrobial properties.

50g Wholegrain Mustard:

 - Calories: 30

 - Fat: 1g

 - Carbohydrates: 4g

 - Protein: 1g

Benefits: Adds flavor with minimal calories; contains antioxidants.

50g Fig Jam:

 - Calories: 120

 - Fat: 0g

 - Carbohydrates: 30g

 - Protein: 0g

Benefits: Provides natural sweetness and some dietary fiber.

50g Olives:

 - Calories: 70

 - Fat: 7g

 - Carbohydrates: 2g

 - Protein: 0.5g

Benefits: High in healthy fats and antioxidants. Supports heart health and provides vitamins E and K.

Fresh Thyme Sprigs (For Garnish):

 - Calories: 1 per sprig

 - Fat: 0g

 - Carbohydrates: 0.3g

 - Protein: 0g

Benefits: Adds flavor and contains antioxidants; supports digestion and immune health.

Nutritional values may vary slightly depending on specific brands and preparation methods.

kiro

i'm just try to cook new things.

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