Discover the exquisite flavors of Palm Heart Salad, also known as Salad Palmiste or the Millionaire's Salad. This elegant dish features the tender inner core of the palm tree, offering a unique and luxurious salad experience. Perfect for special occasions or as a gourmet treat, our step-by-step recipe guides you in creating this sophisticated salad that is both delicious and visually stunning.
Ingredients:
- 1 can of palm hearts (or fresh palm hearts if available), sliced
- 1 cup cherry tomatoes, halved
- 1/2 cucumber, sliced
- 1/4 red onion, thinly sliced
- 1/4 cup fresh basil leaves
- 1/4 cup fresh parsley, chopped
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Optional: 1/4 cup crumbled feta cheese or shaved Parmesan for garnish
Instructions:
Prepare the Ingredients: If using canned palm hearts, drain and rinse them under cold water. Slice them into bite-sized pieces. If using fresh palm hearts, peel and slice them as needed.
Assemble the Salad: In a large salad bowl, combine the palm hearts, cherry tomatoes, cucumber, red onion, basil leaves, and parsley.
Dress the Salad: In a small bowl, whisk together the extra-virgin olive oil and lemon juice. Season with salt and pepper to taste.
Toss and Serve: Drizzle the dressing over the salad and gently toss to combine. If desired, sprinkle crumbled feta cheese or shaved Parmesan on top before serving.
Enjoy: Serve immediately as a refreshing and elegant appetizer or side dish.
This Palm Heart Salad is a delightful blend of textures and flavors, making it a perfect choice for any gourmet meal.
Nutritional values
1 can of palm hearts (or fresh palm hearts if available), sliced:
- Approximately:
- 80 calories
- 2g protein
- 16g carbohydrates
- 0g fat
Benefits: Low in calories and fat, rich in fiber and essential nutrients like potassium and iron, supporting heart health and digestion.
1 cup cherry tomatoes, halved:
- Approximately:
- 27 calories
- 1g protein
- 6g carbohydrates
- 0g fat
Benefits: Rich in vitamins A and C, antioxidants like lycopene, supports immune health and provides hydration.
1/2 cucumber, sliced:
- Approximately:
- 8 calories
- 0.3g protein
- 2g carbohydrates
- 0g fat
Benefits: Low in calories and high in water content, provides vitamins K and C, supports hydration and digestion.
1/4 red onion, thinly sliced:
- Approximately:
- 12 calories
- 0.3g protein
- 3g carbohydrates
- 0g fat
Benefits: Contains antioxidants and sulfur compounds, supports heart health and digestion.
1/4 cup fresh basil leaves:
- Approximately:
- 1 calorie
- 0.1g protein
- 0.2g carbohydrates
- 0g fat
Benefits: Rich in antioxidants, vitamins A and K, supports immune health and adds flavor.
1/4 cup fresh parsley, chopped:
- Approximately:
- 1 calorie
- 0.1g protein
- 0.2g carbohydrates
- 0g fat
Benefits: Provides vitamins A, C, and K, supports digestion, and adds fresh flavor.
2 tablespoons extra-virgin olive oil:
- Approximately:
- 240 calories
- 0g protein
- 0g carbohydrates
- 28g fat
Benefits: Contains healthy monounsaturated fats, supports heart health, and adds richness to dishes.
1 tablespoon lemon juice:
- Approximately:
- 4 calories
- 0g protein
- 1g carbohydrates
- 0g fat
Benefits: Rich in vitamin C, supports immune function and adds a tangy flavor.
Salt and pepper to taste:
Salt:
- Approximately (per 1 teaspoon):
- 0 calories
- 0g protein
- 0g carbohydrates
- 0g fat
Benefits: Enhances flavor, use in moderation to manage sodium intake.
Pepper:
- Approximately (per 1 teaspoon):
- 6 calories
- 0.2g protein
- 1g carbohydrates
- 0.3g fat
Benefits: Contains antioxidants, supports metabolism and digestion.
Optional: 1/4 cup crumbled feta cheese or shaved Parmesan for garnish:
Feta Cheese:
- Approximately:
- 100 calories
- 5g protein
- 1g carbohydrates
- 8g fat
Benefits: Provides protein and calcium, adds flavor and richness.
Parmesan Cheese:
- Approximately:
- 110 calories
- 10g protein
- 1g carbohydrates
- 7g fat
Benefits: Rich in protein and calcium, adds a sharp, tangy flavor.
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