Dive into the exquisite taste of the Isle of Man with our Manx Smoked Salmon, meticulously sourced from the pristine local waters surrounding the island. Delicately smoked to perfection, each slice offers a symphony of rich flavors and buttery texture, embodying the essence of the Manx seas. Elevate your culinary experience with this premium delicacy, a testament to the unparalleled quality of the Isle of Man's seafood tradition.

Ingredients:

  - 200g Isle of Man Manx Smoked Salmon

  - 1 French baguette, sliced diagonally

  - 1/4 cup extra virgin olive oil

  - 1 clove garlic, peeled and halved

  - 150g cream cheese, softened

  - 1 tablespoon fresh dill, chopped

  - 1 tablespoon capers, drained

  - 1 lemon, thinly sliced

  - Freshly ground black pepper, to taste

Instructions:

1- Preheat your oven to 375°F (190°C). Place the baguette slices on a baking sheet and brush both sides with olive oil. Bake for 8-10 minutes or until lightly golden and crispy. Remove from the oven and let them cool slightly.

2- Rub the toasted baguette slices with the cut side of the garlic clove for extra flavor.

3- In a small mixing bowl, combine the softened cream cheese with chopped dill. Mix until well combined.

4- Spread a generous amount of the dill cream cheese mixture onto each toasted baguette slice.

5- Top each crostini with a slice of Isle of Man Manx Smoked Salmon.

6- Garnish each crostini with a few capers, a slice of lemon, and a sprinkle of freshly ground black pepper.

7- Serve immediately as an elegant appetizer or part of a seafood platter.

Enjoy the exquisite flavors of the Isle of Man with this delightful Manx Smoked Salmon crostini recipe, perfect for any occasion!

Nutritional Values :

200g Isle of Man Manx Smoked Salmon (Per 100g):

 - Calories: 117

 - Fat: 4.3g

 - Carbohydrates: 0g

 - Protein: 20g

Benefits: High in high-quality protein, omega-3 fatty acids, and vitamins such as B12 and D. Supports heart health and brain function.

1 French Baguette (Per 100g):

 - Calories: 270

 - Fat: 1g

 - Carbohydrates: 55g

 - Protein: 9g

Benefits: Provides energy through carbohydrates and some protein. Choose whole grain varieties for added nutrients and fiber.

1/4 Cup Extra Virgin Olive Oil (Per 60ml)

 - Calories:477

 - Fat: 54g

 - Carbohydrates: 0g

 - Protein: 0g

Benefits:Rich in monounsaturated fats and antioxidants. Supports heart health and may redu inflammation.

1 Clove Garlic (Peeled and Halved) (Per 3g):

 - Calories: 4

 - Fat: 0g

 - Carbohydrates: 1g

 - Protein: 0.2g

Benefits: Contains allicin, which has anti-inflammatory, antioxidant, and antimicrobial properties. Supports immune health.

150g Cream Cheese (Softened) (Per 100g):

 - Calories: 342

 - Fat: 34g

 - Carbohydrates: 4g

 - Protein: 6g

Benefits: Adds richness and flavor. Provides calcium and some protein, though high in fat and calories.

1 Tablespoon Fresh Dill (Chopped) (Per 1g):

 - Calories: 4

 - Fat: 0g

 - Carbohydrates: 1g

 - Protein: 0.3g

Benefits: Rich in vitamins A and C, and antioxidants. Supports digestive health and adds flavor with minimal calories.

1 Tablespoon Capers (Drained) (Per 9g):

 - Calories: 2

 - Fat: 0g

 - Carbohydrates: 0.4g

 - Protein: 0.1g

 Benefits: Adds a tangy flavor; contains antioxidants and some vitamins and minerals.

1 Lemon (Thinly Sliced) (Per 100g):

 - Calories: 29

 - Fat: 0.3g

 - Carbohydrates: 9g

 - Protein: 1g

Benefits: High in vitamin C and antioxidants. Supports immune health and adds a fresh, tangy flavor.

Freshly Ground Black Pepper (To Taste):

 - Calories: 6 (per teaspoon)

 - Fat: 0.3g

 - Carbohydrates: 1.4g

 - Protein: 0.3g

Benefits: Contains piperine, which may improve nutrient absorption and has antioxidant properties.

Please note that these values are approximate and may vary based on factors such as brand, preparation methods, and specific varieties of ingredients used.

kiro

i'm just try to cook new things.

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