Discover how to make the perfect Poppy Seed Roll (Magones Rullis) with this easy-to-follow recipe. This traditional sweet roll is filled with a rich poppy seed mixture and features a flaky, buttery texture. Ideal for breakfast or a delightful treat any time of day, this recipe will guide you through the steps to create a delicious and authentic Magones Rullis.

Ingredients:

For the Dough:

 - 3 ½ cups all-purpose flour

 - 1 packet (2 ¼ tsp) active dry yeast

 - ¼ cup granulated sugar

 - ½ tsp salt

 - 1 cup milk, warmed

 - ¼ cup unsalted butter, melted

 - 1 large egg

For the Filling:

 - 1 cup poppy seeds

 - ½ cup granulated sugar

 - ¼ cup honey

 - 1 cup milk

 - 1 tsp vanilla extract

 - ¼ cup finely chopped nuts (optional)

For the Glaze:

 - 1 egg yolk

 - 1 tbsp milk

Instructions:

Prepare the Dough:

  1. In a small bowl, dissolve the yeast in warm milk and let it sit for 5 minutes until frothy.

  2. In a large mixing bowl, combine flour, sugar, and salt. Make a well in the center and add the yeast mixture, melted butter, and egg.

  3. Mix until a dough forms. Turn it out onto a floured surface and knead for about 5-7 minutes until smooth and elastic.

  4. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour, or until doubled in size.

Prepare the Filling:

  1. In a saucepan, combine the poppy seeds, sugar, honey, milk, and vanilla extract. Cook over medium heat, stirring constantly, until the mixture thickens (about 5-7 minutes). Allow to cool.

Assemble the Roll:

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

  2. Punch down the risen dough and roll it out on a floured surface into a rectangle (about 12x18 inches).

  3. Spread the cooled poppy seed filling evenly over the dough. Sprinkle with nuts if using.

  4. Roll the dough tightly from one end to the other, pinching the seams to seal.

  5. Place the roll on the prepared baking sheet. Brush with the egg yolk mixed with milk.

Bake:

  1. Bake in the preheated oven for 25-30 minutes, or until the roll is golden brown and sounds hollow when tapped.

  2. Let cool before slicing.

Enjoy your homemade Poppy Seed Roll as a sweet breakfast treat or a delightful dessert!

Nutritional Values:

All-Purpose Flour: 

   - Calories: 455

   - Protein: 13g

   - Carbohydrates: 95g

   - Fat: 1g

   - Fiber: 3g

Benefits:

   - Provides a source of energy through carbohydrates.

   - Contains some protein which supports muscle repair and growth.

   - Fortified versions can provide additional nutrients like iron and B vitamins.

Active Dry Yeast:

   - Calories: 21

   - Protein: 2.5g

   - Carbohydrates: 1.5g

   - Fat: 0g

Benefits:

   - Contains B vitamins which support energy production and overall metabolism.

   - Provides protein and fiber which aid in digestion.

Granulated Sugar:

   - Calories: 774

   - Carbohydrates: 200g

   - Protein: 0g

   - Fat: 0g

Benefits:

   - Adds sweetness and energy through simple carbohydrates.

   - Should be consumed in moderation to avoid negative health effects such as weight gain and increased risk of chronic diseases.

Milk:

   - Calories: 150

   - Protein: 8g

   - Carbohydrates: 12g

   - Fat: 8g

   - Calcium: 276mg

Benefits:

   - Good source of calcium which supports bone health.

   - Provides protein necessary for muscle maintenance and repair.

   - Contains vitamins A and D which are important for immune function and bone health.

Unsalted Butter:

   - Calories: 102

   - Protein: 0g

   - Carbohydrates: 0g

   - Fat: 11g

Benefits:

   - Adds flavor and richness to baked goods.

   - Contains fat-soluble vitamins A, D, E, and K.

Egg:

   - Calories: 70

   - Protein: 6g

   - Carbohydrates: 1g

   - Fat: 5g

Benefits:

   - High-quality protein source which supports muscle and tissue repair.

   - Contains essential vitamins and minerals such as vitamin B12, riboflavin, and selenium.

Poppy Seeds:

   - Calories: 100

   - Protein: 3g

   - Carbohydrates: 5g

   - Fat: 8g

   - Fiber: 2g

Benefits:

   - Rich in healthy fats, particularly omega-6 fatty acids.

   - Provides a source of calcium, iron, and magnesium which support bone health and metabolic functions.

   - Contains antioxidants which help combat oxidative stress.

Honey:

   - Calories: 64

   - Carbohydrates: 17g

   - Protein: 0g

   - Fat: 0g

Benefits:

   - Natural sweetener with antioxidant properties.

   - Contains trace amounts of vitamins and minerals.

   - May have antimicrobial and anti-inflammatory effects.

Vanilla Extract:

   - Calories: 12

   - Carbohydrates: 1g

   - Protein: 0g

   - Fat: 0g

Benefits:

   - Adds flavor without adding significant calories or fat.

   - Contains antioxidants that may help reduce oxidative stress.

Nuts (Optional):

   - Calories: 200

   - Protein: 5g

   - Carbohydrates: 6g

   - Fat: 18g

Benefits:

   - Provides healthy fats, protein, and fiber.

   - Rich in vitamins and minerals such as vitamin E, magnesium, and potassium.

   - Supports heart health and may help in maintaining a healthy weight.

The Poppy Seed Roll combines a variety of ingredients that offer a balance of carbohydrates, protein, and fats, along with essential vitamins and minerals. Enjoy it as part of a balanced diet, while considering moderation due to the higher sugar and fat content from ingredients like sugar and butter.

kiro

i'm just try to cook new things.

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